SURVEY RESULTS - Further reading
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SURVEY SECTIONS
Introduction
Main findings
Why is nutrition important?
Identifying food fads
How to avoid meal time misery
Case study
Further reading
FURTHER READING
The Food Commission - April 2000 Report
Childrens Food Examined - an analysis of 358 products targeted at children
By Dr Karla Fitzhugh and Dr Tim Lobstein

National Diet and Nutrition Survey - April 2000
Young people aged 4 - 18 years old. Volume 1: Report of the diet and nutrition survey.

A survey carried out in Great Britain on behalf of the Ministry of Agriculture, Fisheries and Food and the Departments of Health by the Social Survey Division of the Office for National Statistics and Medical Research Council Human Nutrition Research.